2 big apples 50 g walnuts 50 g honey. 2 tbsp. Quince Vinegar
Instructions
2 big apples are being caved out and filled with 50 g walnuts chopped and 50 g honey. and baked 20 minutes at 200 degrees Celsius. Before being served, warm 2 tbsp. Quince Vinegar and pour it over the hot apples.
